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Children's Programs - Current Schedule

For more information please call (305) 445-1926
  • Schedule

Summer Camp Schedule 2014

**All summer sessions have been sold out.**

Dates
June 9-13 SOLD OUT
June 16-20 SOLD OUT
July 21-25 SOLD OUT
June 23-27 SOLD OUT
July 7-11 SOLD OUT
July 14-18 SOLD OUT
July 28 - Aug 1 SOLD OUT
Aug 4-8 SOLD OUT
Aug 11-15 SOLD OUT
Time
9:30am – 2:00pm
Cost
Cost: $475 includes lunch, apron and all materials


Register Today!

Download Registration Form →

About the BCA Kids Summer Camp

A hands-on cooking camp taught by Biltmore chef instructors with special workshops by our acclaimed hotel chefs. The weeklong sessions are open to children ages 9-16. Students are grouped by age and work in our fully equipped, professional kitchen. Class size is limited to 15 campers.

Culinary Curriculum Includes:

Kitchen safety
Basic sanitation
Identification and proper usage of kitchen tools and equipment
Techniques and ingredients of Italian and French cuisine
Techniques of baking and pastry
Menu planning
Techniques of presentation and garnishing
Introduction and exposure to the hotel chefs and their kitchens

Questions? Call or Email Us

For more information please call (305) 445-1926 or email us at culinaryacademy@biltmorehotel.com

1200 Anastasia Avenue - Coral Gables, FL 33134. Copyright © 2014 Biltmore Hotel