Team Building and Private Cooking Classes
Group and private cooking classes at the Biltmore Hotel of Coral Gables
CULINARY TEAM BUILDING EVENT
Combining the best elements of a cooking class and a cocktail party, this event will bring your group together
by brining out the teamwork necessary to prepare and execute a previously selected hors d’oeuvres menu.
Event Menu & Flow
Upon arrival guests are offered a choice of beverage. The group is then divided into 4 teams, each responsible
for the preparation of one menu item. In the middle of the recipe preparation – half the group is rotated to a
different recipe, requiring all guests to learn to bring new team members up to speed on the project, adapt to
a new situation with new team members and work towards a common goal.
A typical class runs for 3 hours where half the time is spent cooking and the other half enjoying the dishes made
in class. A self-service open bar of wine, beer, and soft drinks is offered throughout your event.
Sample Menu #1
- Spiced Nuts
- Bacon wrapped dates stuffed with blue cheese
- Carrot Ginger Shooters (this is a soup served in a shot glass)
- Seared Beef Strips over Mushroom Ceviche
- Tuna Tartar
- Mini Crab Cakes over Curry Cream
Sample Menu #2
- Crab Tostadas
- Asparagus & Prosciutto Phyllo Bites
- Vegetable Summer Rolls
- Chicken Satay with Peanut
Dipping Sauce
This event can accommodate groups of 11 to 20.
$65 per person
*Customized beverage bar is charged by consumption
PRIVATE COOKING CLASSES
Turn a cooking class into an entertaining event. Interact with your guests as you and your guests work with our
chef in preparing the meal you will share. A wonderful and dynamic alternative to a restaurant dinner. Taught
by the Biltmore’s highly acclaimed chefs you can select from the following cuisine:
- Asian Buffet
- South Florida Flavors
- Italian Seafood Dinner
- Hors d'oeuvres & Small plates
- Technique of Healthy Cooking
View Private Cooking Class Sample Menus
This event can accommodate groups of 6 to 10.
*Customized beverage bar is charged by consumption
To register email culinaryacademy@biltmorehotel.com or call 305.913.3131.
Download the registration form
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