– The Biltmore mounts one of the country’s most celebrated – and lavish – champagne buffet brunches. Utilizing the Fontana’s handsome interior and breathtaking courtyard, features include live entertainment and a mind-boggling array of selections, including omelet, sushi, carving, pasta and tapas stations, plus a wall of desserts. The grand American Sunday Brunch combines European flair, Latin exuberance and Miami’s very own tropical style.
Hours of operation:
Sundays 10am - 2pm
Phone: (305) 913-3202
Pricing:
$75 per person plus tax and gratuity.
Please Note: Reservations are HIGHLY recommended.
THE CHEFS:
Rolando Cruz-Taura - Executive Hotel Chef
Olivier Rodriguez - Executive Pastry Chef
