– The Biltmore's signature restaurant, Palme d’Or, brings a taste of France to Coral Gables. Since taking the Palme d’Or’s helm, Chef Ruiz has won accolades for his ingenious interpretation of French Nouvelle Cuisine. Ruiz’ award-winning cuisine has “raised the standard” on the South Florida culinary scene, according to the Miami Herald, which has twice ranked the restaurant as “exceptional.” Florida Trend Magazine described Palme d’Or as “the best French restaurant in the state and one of the best in the country,” and Florida Trend Magazine has awarded Palme d’Or its prestigious Golden Spoon Award. The Biltmore’s stunning signature restaurant presents one of the finest dining experiences in the Southeast. Patrons can custom-design their own dining experience around the 20-plus offered “tasting” dishes and an award-winning wine list. Located off the lower lobby.
Hours of operation:
Dinner: Tuesday to Thursday 6:00 p.m. - 10:30 p.m.
Friday to Saturday 6:00 p.m. – 11:00 p.m.
Closed Sunday and Monday.
Phone: 305. 913.3201