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Golf

John Pallot's Golfers Diet for Maximum Performance

Three years ago, I was 35 pounds overweight and my cholesterol and golf over par. I determined to lose weight, get my cholesterol under control and improve my score. I realized to do it without pills, I needed to eat right and exercise more. Thinner, leaner bodies are more flexible, have more stamina, and perform better under pressure. Realizing many suffer with weight and cholesterol problems, and since there have been so many positive comments on my leaner look, I've decided to share the secrets of my success. Each month, I'll list my recommendations for a healthy diet that will improve your game and overall health.

Categories & Good Foods 

Meats, Fish

Chicken, turkey, veal, and nonfatty cuts of beef; one serving = 3 oz of cooked meat

Eggs Egg substitutes and egg whites; Limit egg yolks to two per week

Fruits Three servings of fresh fruit per day (1 serving=1/2 cup)

Vegetables One dark green (string beans) or one-deep yellow (squash) per day

Beans Dried peas or beans (1 serving=1/2 cup)  

Nuts Sunflower seeds instead  

Breads, Grains One slice of whole-grain bread

Cereals 3/4 cup of cold cereal per day with 99% fat-free or skim milk  

Milk Products Always use 99% fat-free or skim milk, low-fat cheeses (farmer)

Fats, Oils Vegetable oils that are high in polyunsaturated fats (sunflower, safflower)

Desserts, Snacks

Limit to two servings per day; jello, ice milk

Beverages Fresh fruit juices (limit 4 oz per day) ; black coffee, plain or herbal teas

Miscellaneous You may use the following freely: vinegar, mustard, spices  

 
         
 

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