Afternoon Tea Menu
Enjoy a Biltmore classic for modern times. Afternoon Tea will be temporarily suspended until further notice.
SET MENU
Deviled Eggs
White Toast, Spanish Smoked Paprika, Chive Mayonnaise, Mustard, Sweet Dill Relish
Pinwheels
Sliced Turkey, Provolone Cheese, Cranberry Aioli, Arugula
Smoked Salmon
Pumpernickel Bread, Crème Fraiche, Bowfin & White Fish Caviar Cream Cheese, Orange Infused Oil
Cajun Shrimp
Lemon Avocado Mousse, European Cucumber, Garlic Cilantro
Crudités with Honey Roasted Pepper Hummus
Baby Carrots, Asparagus, Haircot Vert, Snap Peas, Hummus, Roasted Peppers, Smoked Paprika
$45
CHAMPAGNE & SPARKLING WINE OFFERINGS
Biltmore Mimosa $10
Champagne of the Month Glass $18, Bottle $75
Santa Margherita, Rosé, Italy Glass $16 Bottle $55
Christian Martin, Sparkling Wine, France Glass $14 Bottle $45
TEA MENU
Green Teas
Mao Feng Shui: Spring Harvest; Light & Sweet
Long Jing: Pale Emerald Liqueur; Notes of Chestnut
Jasmine Pearls: Green and White Tips; Midnight Jasmine
White Tea
White Petal: White Peony, Chamomile, Osmanthus
Oolong Teas
Bai Hao: Lovely Peach Notes with a Light Liqueur & Aroma
Ti Kwan Yin: A Buttery Oolong with Grassy, Spinach Notes
Black Teas
Chai: Second Flush Assam, Cassia, Ginger, Pepper, Cloves, Cardamom
Brahmin: Breakfast Blend; Assam, Uva, Dimbula, Keemun
Bungalow: Darjeeling; Notes of Butter, Muscatel Grape, Jasmine
Kandy: Big, Flavorful Dimbula, Highly Aromatic, Intense Uva
Keemun Hao Ya B: Tightly twisted Leaf; Slightly Smoky
Lord Bergamot: Earl Grey, Slightly Elevated
Herbal Teas
Meadow: Whole Chamomile, Rose, Linden & Safflowers, Rooibos
Red Nectar: South Africa Rooibos & Honey Bush, Lightly Sweet
Peppermint: Bright & Lively; Chocolate Notes & Intense Finish
Big Hibiscus: Hibiscus, Rose, Sarsaparilla, Tart, Red berry
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition. There is a risk associated with consuming raw oysters if you have chronic illness of the liver, stomach or blood, or have immune disorders.
*Menu items are subject to change based upon seasonal availability
*Pricing is not inclusive of tax and gratuity. 18% gratuity will be added to parties of six (6) or more.
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition. There is a risk associated with consuming raw oysters if you have chronic illness of the liver, stomach or blood, or have immune disorders.