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Home 9 Dining 9 Biltmore Bar 9 Biltmore Bar Menu

Biltmore Bar Menu

View all of our offerings at the Biltmore Bar. A special menu for a very special place.

Champagne Bottles
Coctail Drinks
Members have fun at the Biltmore

The Biltmore Bar

COLD CUTS

Choice of three for 20 or five for 25

SALUMI
Prosciutto di Langhirano
Salame casalingo (pork)
Salame anatra (duck)
Salame cinghiale (wild boar)
Mortadella al pistachio
Speck (smoked pork)
Cotto (roasted ham)

FORMAGGI
Pecorino toscano (sheep)
Parmigiano reggiano(cow)
Gorgonzola dolce (cow)
Caciotta di tartufo (cow)
Caprino (goat)

MINESTRE
Soup of the day* 8

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INSALATE

RUCOLA
Baby arugula, baby beets, radish, baby heirloom tomatoes, goat cheese yogurt crema, lemon vinaigrette 18
CESARE
Romaine lettuce, focaccia croutons, parmesan cheese, Caesar dressing 13
BURRATINA
creamy heart of mozzarella, Langhirano prosciutto, arugula, toasted hazelnut, baby rainbow beet, basil oil, garlic bread crisp18

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ANTIPASTI

INSALATA CAPRESE
fresh ciliegine mozzarella & plum tomato, basil oil, pesto, drizzled with organic olive oil balsamic reduction 17
TONNO TARTARA
fresh tuna tartare, avocado, egg yolk vinaigrette, afilia cress, watermelon radish, bell pepper dressing 16
FRITTO MISTO
Fried calamari & shrimp, julienne vegetables 17
PANINI COTTO
Roasted ham, arugula, sliced tomatoes, mushroom mayo, extra virgin olive oil  17

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PASTA & RISOTTO

Homemade gluten free pasta available upon request

TAGLIERINI POMODORO
Fresh tomato sauce, roasted garlic, basil 18
PAPPARDELLE BOLOGNESE
Bolognese, touch of béchamel 23
FETTUCINE CARBONARA
Cured pork cheek, egg yolk, onions, aged Grana Padano cheese 22
MEZZELUNE DI ARROSTO
ravioli stuffed with veal shank, wild exotic mushrooms, mushroom puree shaved black truffles 26
TAGLIERINI VONGOLE
Littleneck clams, garlic, parsley, chili flakes, white wine, extra virgin olive oil 26
RAVIOLI DI ZUCCA
Roasted pumpkin cheese ravioli, butternut squash shrimp, creamy pesto 25
RAVIOLI DI ARAGOSTA
Ravioli stuffed with crab & lobster, Maine lobster bisque, shaved truffles 32

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CARNI & PESCI

SALMONE
Grilled salmon, orange gremolata, fried Brussel sprouts, sun-dried tomato sauce 24
POLIPO
Wood roasted Spanish octopus, fingerling potatoes & salsa verde 35
PESCA SPADA
Creamy spinach crusted swordfish, julienne assorted vegetables, red curry-coconut sauce 34
POLLO PARMIGIANA
Parmesan crusted organic chicken breast, mozzarella cheese, lemon arugula, fresh tomato sauce 24
SCALOPPINE DI VITELLO
Veal tenderloin scaloppini, charred cipollini onions, mushrooms, lemon butter caper sauce 28
BISTECCA
Grilled skirt steak, French fries 25
CONTORNI 
Herb-roasted potatoes, Crispy brussels sprouts, Sautéed asparagus, Truffle parmesan fries, Broccolini with garlic, red pepper 9

*Menu items are subject to change based upon seasonal availability
18% gratuity included for parties of six or more.
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition. There is a risk associated with consuming raw oysters if you have chronic illness of the liver, stomach or blood, or have immune disorders.
*18% gratuity will be added to parties of 6 or more.

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SPIRITS, BEER & WINE

MIXED DRINKS

AZ-85 OLD FASHION 
Templeton Rye, Angostura Bitters, Luxardo Cherries, Orange Peel, Smoked Hickory Wood Chips 19
BILTMORE BLOSSOM 
Grey Goose, Orange Blossom Liqueur, Blood Orange, Lime Juice, Egg Whites, Angostura Bitters 19
BLACK CHERRY MARGARITA 
Tequila Reposado, Cointreau, Black Cherry Syrup, Lime Juice 14
CUCUMBER SMASH 
Gin, Muddled & Cucumber, Mint, Lime Juice 20
JALAPENO PASSION 
Brugal Extra Dry Supremo, Muddled Jalapeño, Passion Fruit Puree, Lime Juice 14
PEARTINI 
Grey Goose La Poire Vodka, Lemon Juice, Cointreau, Pear Puree 16
PERFECT MARGARITA 
Rock ‘n’ Roll Tequila Cristalino, Cointreau Orange Liqueur, Lime & Lemon Juice 16
SOPHISTICATION
Premium Vodka, Blackberries, Passion Fruit Puree 15
TRADITIONAL MOJITO 
Crafted with Your Choice of Club Caribe, Rum or Blackwell Rum, Lime Juice & Yerba Buena 14 
Choice of Flavors: Classic, Strawberry, Raspberry, Mango, Guava

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DOMESTIC BEERS

Budweiser 5
Bud Light 5
Dogfish Head, 60 Minute IPA 7
Miller Light 5
Monk in the Trunk 7
Left Hand, Milk Stout Nitro 7
O’Doul’s (Non-alcoholic), USA 5
Salt Life, Lager 5

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IMPORTED BEERS

Amstel Light, Holland 7
Corona, Mexico 7
Duvel, Belgium 10
Estrella Damm, Barcelon, Spain 7
Guinness Stout, Ireland 7
Heineken 7
Peroni, Italy 7
Stella Artois, Belgium 7

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CHAMPAGNES & SPARKLING WINES

House Champagne of the month, France $18 Glass, $75 Bottle
125 | Veuve Clicquot Yellow Label, Brut, NV, France, $30 Glass, $105 Bottle
134 | House Prosecco, Italy, $14 Glass, $45 Bottle

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WHITE & ROSÉ

229 | Sauvignon Blanc, Domaine Doudeau-Léger, Sancerre, France, $14 Glass, $45 Bottle
235 | Pinot Grigio, Piccini, Della Venezie IGT, Italy $14 Glass, $45 Bottle
239 | Pinot Grigio, Santa Margherita, Alto Adige, Italy $16 Glass, $55 Bottle
241 | Rosé, Domaines du Dragon, Côtes de Provence, France  $14 Glass, $45 Bottle
244 | Albariño, Mar de Viñas, Rias Baixas, Spain, $14 Glass, $50 Bottle
289 | Chardonnay, Chalk Hill Estate, Sonoma Coast, CA, $14 Glass, $45 Bottle

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RED WINES

403 | Pinot Noir, Alma Rosa, Santa Barbara County, CA $16 Glass, $55 Bottle
499| Super Tuscan, Aska, Bolgheri, Italy $18 Glass, $65 Bottle
491 | Pinot Noir, The Four Graces, Willamette Valley, Oregon, 2018, $17 Glass, $60 Bottle
493 | Chianti Classico Riserva DOCG, Santa Margherita, 2015  $17 Glass, $60 Bottle
513 | Cabernet Sauvignon, St. Supèry, Rutherford, Napa Valley, $16 Glass, $55 Bottlee
521 | Malbec, Ceibo, Mendoza, Argentina $16 Glass, $55 Bottle
566| Cabernet Sauvignon, Banshee, Paso Robles, CA $18 Glass, $16 Quartino, $55 Bottle

 

*Menu items are subject to change based upon seasonal availability
*18% gratuity will be added to parties of 6 or more.