Biltmore Sunday Champagne Brunch
Rated #1 brunch in South FloridaThe Biltmore Brunch Experience
The Biltmore is proud to offer one of the country’s most celebrated and lavish Champagne brunches. Every Sunday we feature an extravagant buffet with delicacies, such as caviar, smoked salmon, shellfish, carved meats, fresh omelets, pastas, sushi and more. Brunch culminates with a wall of desserts prepared to perfection by Executive Pastry Chef Olivier Rodriguez. With live entertainment, bottomless Champagne, Bellinis and more, the Biltmore’s Sunday Champagne Brunch is a must for discerning guests and visitors.
Brunch Price
$90 plus tax and gratuity (per person)
$45.00 for children (ages 5-11)
*$98 on select holidays.
Sunday Brunch Menus
Brunch Menu
Dietary Needs Policy
Hours Of Operation
Sunday 10:00am – 4:00pm
*Last seating is at 2:00pm
The Chefs
David Hackett – Biltmore Executive Chef
Olivier Rodriguez – Biltmore Executive Pastry Chef
Reservations & General Inquiries
305 913-3189