Biltmore Sunday Champagne Brunch

Rated #1 brunch in South Florida

The Biltmore Brunch Experience

The Biltmore is proud to offer one of the country’s most celebrated and lavish Champagne brunches. Every Sunday we feature an extravagant buffet with delicacies, such as caviar, smoked salmon, shellfish, carved meats, fresh omelets, pastas, sushi and more. Brunch culminates with a wall of desserts prepared to perfection by Executive Pastry Chef Olivier Rodriguez. With live entertainment, bottomless Champagne, Bellinis and more, the Biltmore’s Sunday Champagne Brunch is a must for discerning guests and visitors.

Brunch Price

$90 plus tax and gratuity (per person)
$45.00 for children (ages 5-11)
*$98 on select holidays.

Sunday Brunch Menus

Brunch Menu

Hours Of Operation

Sunday 10:00am – 4:00pm
*Last seating is at 2:00pm

The Chefs

David Hackett – Biltmore Executive Chef
Olivier Rodriguez – Biltmore Executive Pastry Chef

Reservations & General Inquiries 

305 913-3189